{"product_id":"littorai-pinot-noir-sonoma-coast-2025-750ml","title":"Littorai Pinot Noir SONOMA COAST 2025 750ml","description":"\u003ch5\u003eLittorai · Pinot Noir · Sonoma Coast · 2025\u003c\/h5\u003e\n\u003cp\u003eThis juicy and aromatic Pinot Noir is loaded with flavors of red fruit, meaty cherries, tree bark, and sweet baking spice. It's a blend of de-classified barrels and press wine from the Littorai Sonoma Coast vineyards, including Hirsch, Pivot, Mays Canyon, Thieriot and The Haven, primarily on Gold Ridge loam soils, farmed using organic and biodynamic methods.\u003c\/p\u003e\n\u003ch5\u003eLittorai: Wines of Place\u003c\/h5\u003e\n\u003cp\u003eThe Littorai path flows from a dedication to producing wines of place, wines which reflect the genius of an individual site. There are no substitutes for low yields and careful site and vine selection. Winegrowing is a wonderful word, for it implies that the object is not to produce the most beautiful vine or grape cluster but to produce the finest wine. Such wine should be a reflection of the vineyard and not the cellar. Littorai believes that additives such as cultured yeasts, cultured bacteria, acidification, and enzymes are not appropriate to the greatest expression of terroir; rather than looking to technology, the focus stays on hands-on farming and working with Mother Nature.\u003c\/p\u003e\n\u003cp\u003eWine is a reflection of the culture from which it springs. Littorai believes in a culture less boisterous and more gracious, making wines not for competitions, ratings, or trends, and holding that elegance and finesse are wholly compatible with concentration and complexity. The Littorai aesthetic is one of finesse, balance, and length.\u003c\/p\u003e\n\u003ch5\u003eHeidi \u0026amp; Ted Lemon\u003c\/h5\u003e\n\u003cp\u003eTed is a lifelong winemaker who began his career with an Enology degree from the Université de Dijon in 1981. He was the first American ever hired as winemaker and vineyard manager of an estate in Burgundy, Domaine Guy Roulot in Meursault, where he resided until 1984, and went on to work at Domaine Georges Roumier, Domaine Bruno Clair, Domaine Parent, Domaine De Villaine, Domaine Delorme, and Domaine Dujac.\u003c\/p\u003e\n\u003cp\u003eUpon returning to the United States, Ted worked as a winemaker in Napa Valley and became a consultant to a number of prominent wineries in California, Oregon, and New Zealand.\u003c\/p\u003e\n\u003cp\u003eHeidi worked at several estates in Napa prior to founding Littorai: Domaine Chandon, Robert Pecota Winery, Robert Long Vineyards, and Stag's Leap Wine Cellars.\u003c\/p\u003e\n\u003ch5\u003eSpecs\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eProducer: Littorai (Heidi \u0026amp; Ted Lemon)\u003c\/li\u003e\n\u003cli\u003eVintage: 2025\u003c\/li\u003e\n\u003cli\u003eAppellation: Sonoma Coast, California\u003c\/li\u003e\n\u003cli\u003eVarietal: Pinot Noir\u003c\/li\u003e\n\u003cli\u003eVineyard Sources: Hirsch, Pivot, Mays Canyon, Thieriot, The Haven\u003c\/li\u003e\n\u003cli\u003eFarming: Organic \u0026amp; Biodynamic\u003c\/li\u003e\n\u003cli\u003eSize: 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46971415494939,"sku":"N2147757","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/qzkugdn8haxaiztvv34s.jpg?v=1790387105","url":"https:\/\/67wine.com\/products\/littorai-pinot-noir-sonoma-coast-2025-750ml","provider":"67","version":"1.0","type":"link"}