{"product_id":"jolie-laide-trousseau-gris-sonoma-county-2024-750ml","title":"Jolie-Laide Trousseau Gris Sonoma County 2024","description":"\u003cp\u003e\u003cem\u003e\"Scott and Jenny Schultz of Jolie-Laide make highly distinctive wines from grapes that are not among California’s usual suspects. The Trousseau Gris grapes for this bottle were farmed organically and stomped by foot. The wine is lively and aromatic and will go with a wide range of savory and sweetish things.\"\u003c\/em\u003e — \u003cstrong\u003eEric Asimov, The New York Times\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eAbout the Wine\u003c\/h5\u003e\n\u003cp\u003ePlanted in the late 1970s, these rare, near-extinct vines with massive, gnarly trunks produce unique and fascinating fruit. Since Jolie-Laide’s first Fanucchi Wood Road Trousseau Gris bottling in 2010, the wines have shown a strong structural foundation with vintage-driven character.\u003c\/p\u003e\n\u003cp\u003eIn 2024, Mother Nature yielded \u003cstrong\u003ehalf the fruit of 2023\u003c\/strong\u003e — making this Trousseau Gris as rare as the old vines that produced it. To preserve natural acidity, the grapes were harvested early and foot-stomped for a three-day whole-cluster cold soak. This gentle maceration adds subtle phenolic texture, lifted aromatics, and a gorgeous rose-gold hue. The juice was then moved to a combination of neutral puncheon and stainless steel for a slow, cold native yeast fermentation, followed by a 6-month élevage in neutral puncheons and barrique to preserve freshness.\u003c\/p\u003e\n\u003ch5\u003eTasting Notes\u003c\/h5\u003e\n\u003cp\u003eFresh and elegant — summer melon, nectarine, white tea, and pine. 12.5% ABV.\u003c\/p\u003e\n\u003ch5\u003eAbout the Label\u003c\/h5\u003e\n\u003cp\u003eThe 2024 labels feature the work of \u003cstrong\u003eSandra Fontenas\u003c\/strong\u003e, a French visual artist and photographer based in La Rochelle, France.\u003c\/p\u003e\n\u003ch5\u003eFood Pairings\u003c\/h5\u003e\n\u003cp\u003eOysters, grilled fish, sushi, charcuterie, soft cheeses, roasted vegetables, and light poultry. Equally stunning as an aperitif. Serve well chilled.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Jolie-Laide (Scott \u0026amp; Jenny Schultz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVineyard:\u003c\/strong\u003e Fanucchi Wood Road, Russian River Valley, Sonoma County\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Sonoma County, California\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Trousseau Gris\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarming:\u003c\/strong\u003e Organic, old vines (planted late 1970s)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Foot-stomped, whole-cluster cold soak, native yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 6 months, neutral puncheon + stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":51285672132891,"sku":"210000059503","price":33.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/gnibi1atusuq5sthlxop.jpg?v=1776082867","url":"https:\/\/67wine.com\/products\/jolie-laide-trousseau-gris-sonoma-county-2024-750ml","provider":"67","version":"1.0","type":"link"}