This is “the” young red for Piedmontese cuisine, a region to which it seems to naturally belong. Its zeal, in fact, has no frills or trappings.
Title
$32.99
Description
Winemaker Description
The G.B. Burlotto winery was born in Verduno, a historic commune in Barolo, 170 years ago. Many things have changed since then, but not the basic ideals that have always guided us, to instill in our wines the soul and natural attributes of each place of origin, and every vine. Our winery carries the name of its founder, Giovan Battista Burlotto, and desp...Show More >
Winemaker Description
The G.B. Burlotto winery was born in Verduno, a historic commune in Barolo, 170 years ago. Many things have changed since then, but not the basic ideals that have always guided us, to instill in our wines the soul and natural attributes of each place of origin, and every vine. Our winery carries the name of its founder, Giovan Battista Burlotto, and despite being housed in an 18th century building, it was founded in 1850, with a specific homeland: Verduno, historic village for the production of Barolo. On the facade of the winery one finds 32 medals with symbols and dates which document the pioneering production and commercial activities of the winery, as well as the notoriety in Italy of its wine during the 19th and 20th centuries.
The Barbera d'Alba is “the” young red for Piedmontese cuisine, a region to which it seems to naturally belong. Its zeal, in fact, has no frills or trappings: it referees the game of the meal with the purest spirit of service, staying on the sidelines as much as possible. In the end, however, we celebrate Barbera thankfully, always an honest wine at the table.
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Producer Notes
Our family winery was born in Verduno, a historic commune in Barolo, 170 years ago.
Many things have changed since then, but not the basic ideals that have always guided
us, to instill in our wines the soul and natural attributes of each place of origin, and every vine. Our winery carries the name of its founder, Giovan Battista Burlotto, and despite being housed in an 18th century building, it was founded in 1850, with a specific homeland: Verduno, historic village for the production of Barolo. On the facade of the winery one finds 32 medals with symbols and dates which document the pioneering production and commercial activities of the winery, as well as the notoriety in Italy of its wine during the 19th and 20th centuries.
Our Professional Notes
This is “the” young red for Piedmontese cuisine, a region to which it seems to naturally belong. Its zeal, in fact, has no frills or trappings: it referees the game of the meal with the purest spirit of service, staying on the sidelines as much as possible. In the end, however, we celebrate Barbera thankfully, always an honest wine at the table.
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