{"title":"William Fèvre: Chablis at Its Purest","description":"\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eOne of Chablis’ Great Estates — On Sale Through Sunday, September 13\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFew names are as closely associated with the distinctive character of Chablis as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eDomaine William Fèvre\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The estate is the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elargest owner of Grand Cru vineyards in Chablis\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with an extraordinary 70 hectares spread across some 90 individual parcels in the heart of the appellation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIts holdings include exceptional sites among Chablis’ celebrated \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePremier Cru and Grand Cru vineyards\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, where Chardonnay finds one of its most compelling expressions: brilliant freshness, remarkable precision, saline minerality and an unmistakable sense of place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSince taking charge of the estate in 1998, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eDidier Séguier\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e has played a defining role in shaping the modern William Fèvre style. His approach emphasizes purity rather than power, allowing the nuances of Chablis’ famous Kimmeridgian limestone and marl soils to remain at the center of every wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEnvironmental stewardship has been equally important. Domaine William Fèvre has pursued environmentally conscious viticulture for more than two decades, earning \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eHigh Environmental Value certification\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and progressively adopting organic and biodynamic farming practices, particularly throughout its prestigious Premier Cru and Grand Cru vineyards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA new chapter began in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eJanuary 2024\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, when Domaine William Fèvre joined \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eDomaines Barons de Rothschild Lafite\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the family behind the legendary Château Lafite Rothschild. Under the leadership of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSaskia de Rothschild\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the partnership brings together two historic wine estates united by a shared belief in protecting their vineyards, respecting terroir and producing wines that speak clearly of their origins.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eThe Essence of Chablis\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe great crus of Chablis are renowned not simply for flavor, but for personality. In the wines of William Fèvre, citrus and orchard fruit meet stone, saline freshness and finely etched minerality. The finest bottles possess both remarkable energy in their youth and the structure to evolve beautifully with age.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThese are wines in which \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eterroir takes the lead\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e—precise, vibrant and unmistakably Chablis.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eExplore our selection of William Fèvre wines at special sale pricing through Sunday, September 13.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"william-fevre-chablis-1er-cru-montee-de-tonnerre-2023-750ml-introductory-offer-price-deep-discount","title":"William Fevre Chablis 1er Cru Montee de Tonnerre 2023 750ml","description":"\u003cp\u003e\u003cstrong\u003eMineral · Flinty · Saline · Elegant · Powerful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA thrilling Premier Cru Chablis with ripe orchard fruit, smoky minerality and a long, saline finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine William Fèvre’s \u003cstrong\u003eChablis 1er Cru Montée de Tonnerre 2023\u003c\/strong\u003e is a beautifully composed expression of one of Chablis’ most highly regarded Premier Cru vineyards. Known for combining impressive depth with exceptional mineral tension, Montée de Tonnerre consistently produces wines of remarkable refinement, structure and longevity.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2023 vintage\u003c\/strong\u003e is both generous and energetic. Aromas of ripe Mirabelle plum, nectarine and green apple are layered with flinty minerality and subtle smoky reduction, creating a complex and expressive bouquet. :contentReference[oaicite:0]{index=0}\u003c\/p\u003e\n\u003cp\u003eOn the palate, the wine is \u003cstrong\u003erichly textured yet beautifully precise\u003c\/strong\u003e. Golden apple and orchard fruit are joined by notes of pear, orange peel, fennel and beeswax, while a chalky mineral backbone and vibrant acidity keep the wine fresh and focused.\u003c\/p\u003e\n\u003cp\u003eThere is excellent depth through the mid-palate, but the wine never feels heavy. Instead, the concentration is balanced by freshness and energy, leading to a long, mouthwatering finish marked by stone, citrus and a distinctive saline character.\u003c\/p\u003e\n\u003cp\u003eMontée de Tonnerre is one of those Premier Crus that can offer nearly Grand Cru-like depth while retaining the finesse and purity that make great Chablis so compelling. The 2023 is already impressive, yet its structure and acidity should allow it to develop beautifully with additional bottle age.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003ePair with \u003cstrong\u003eoysters, lobster, scallops, langoustines and grilled or roasted fish\u003c\/strong\u003e. Its richness also makes it an excellent match for turbot, Dover sole, roast chicken, veal and refined seafood dishes finished with butter or light cream sauces.\u003c\/p\u003e\n\u003cp\u003eServe lightly chilled to allow the wine’s fruit, smoky mineral character and layered complexity to fully emerge.\u003c\/p\u003e\n\u003ch3\u003eProfessional Ratings\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e94 Decanter Magazine writes: \u003c\/strong\u003e\"\u003c\/span\u003e\u003cspan\u003ea powerful, thrilling wine shows pronounced, ripe aromas of mirabelle plum, nectarine and green apple, with a strong underpinning of flinty minerality and smoky reduction. \"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eWine Enthusiast \u003c\/strong\u003e- June 1, 2026 \"This wine is elegance in a glass. Layered aromas of golden apple, toasted brioche, dried hay, field herbs, and forest floor charm the nose dusted with lemon zest. The palate is luxurious and richly textured with just-ripened orchard fruit riding a layer of stony acidity to the long finish. Editor’s Choice.\"\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eJames Suckling \u003c\/strong\u003e- May 31, 2026 \"Excellent depth of minerality and chalkiness, with smoky, flinty green apples. Chalky on the palate, with medium- to full-bodied character and a zesty, lightly saline finish. Energetic, with purity and inconspicuous depth and concentration.\"\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e93 Wine Advocate\u003c\/strong\u003e - January 29, 2026 \"The 2023 Chablis 1er Cru Montée de Tonnerre unites a solar personality of the year with tension, delivering aromas of beeswax, pear, orange peel and fennel, mingling with oyster liquor. Medium- to full-bodied, the palate is tangy and textural, with considerable depth and a long, saline finish.\"\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e92 Wine Spectator \u003c\/strong\u003e- December 31, 2025 \"A rich version, laced with honeysuckle, peach, yellow plum and August meadow, plus a flash of cinnamon. This is balanced and charming, with a mineral undercurrent on the mouthwatering aftertaste. Drink now through 2032.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePowerful yet refined — a deeply mineral Premier Cru Chablis with impressive texture, vibrant acidity and a long, saline finish.\u003c\/strong\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":53861701779739,"sku":"210000060950","price":99.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/aevwdv12xu15renmhnzu.jpg?v=1789070366"},{"product_id":"william-fevre-chablis-1er-cru-les-lys-2023-750ml-introductory-offer-price-deep-discount","title":"William Fevre Chablis 1er Cru Les Lys 2023 750ml (Introductory Offer)","description":"\u003cp\u003e\u003cstrong\u003eFloral · Chalky · Saline · Pure · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA beautifully refined Premier Cru Chablis with vibrant citrus, crushed-shell minerality and a long, cool saline finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine William Fèvre’s \u003cstrong\u003eChablis 1er Cru Les Lys 2023\u003c\/strong\u003e is a graceful and highly distinctive expression of the left bank of the Serein. Les Lys is a historic climat within the celebrated \u003cstrong\u003eVaillons Premier Cru\u003c\/strong\u003e, situated toward the upper portion of the hillside and known for producing Chablis of exceptional elegance, freshness and finesse.\u003c\/p\u003e\n\u003cp\u003eWilliam Fèvre owns approximately \u003cstrong\u003e0.99 hectare in Les Lys\u003c\/strong\u003e, an east-facing parcel planted on clay soils over Chablis’ famous Kimmeridgian limestone. Historically associated with French royalty, the vineyard combines a privileged location with a cooler personality that allows the fruit to ripen slowly while preserving beautiful acidity and mineral definition.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2023 vintage\u003c\/strong\u003e opens with bright aromas of green apple, lemon oil and fresh stone fruit, joined by white flowers, subtle herbs and delicate marine notes. With air, layers of oyster shell, chalk and crushed stone become increasingly pronounced.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the wine is \u003cstrong\u003eprecise, fresh and beautifully balanced\u003c\/strong\u003e. Orchard fruit and citrus are carried by lively acidity, while a finely textured chalkiness gives the wine shape and definition. There is an appealing suppleness through the mid-palate, but the overall impression remains cool, mineral and distinctly Chablisien.\u003c\/p\u003e\n\u003cp\u003eThe finish is long and refreshing, marked by crushed shell, citrus zest and a lingering saline quality. Les Lys is less about sheer power than \u003cstrong\u003epurity, elegance and mineral tension\u003c\/strong\u003e, making it a particularly refined expression of William Fèvre’s Premier Cru holdings.\u003c\/p\u003e\n\u003cp\u003eWinemaking is deliberately gentle to preserve the character of the vineyard. The fruit is handled largely by gravity, followed by delicate pressing and natural alcoholic and malolactic fermentations. The wine is matured with a restrained use of older French oak before completing its élevage in stainless steel, maintaining freshness and allowing the terroir to remain at the forefront.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003eAn excellent partner for \u003cstrong\u003eoysters, clams, scallops, shrimp and grilled seafood\u003c\/strong\u003e, as well as delicate white fish such as sole, halibut and sea bass.\u003c\/p\u003e\n\u003cp\u003eIts combination of freshness and texture also pairs beautifully with roast chicken, poultry in a light cream sauce, goat cheese and gently seasoned vegetable dishes.\u003c\/p\u003e\n\u003cp\u003eServe lightly chilled to allow the wine’s floral character, subtle fruit and mineral complexity to fully emerge.\u003c\/p\u003e\n\u003ch3\u003eProfessional Ratings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e94 James Suckling: \u003c\/strong\u003e\u003cspan\u003eMore green stone fruit and chopped herbs on the nose, with crushed shells and mineral. Bright, dry and medium-weighted, with a nicely chalky mouthfeel despite the vertical, zestier acidity. Stony, cool and pure on the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Robert Parker's Wine Advocate: \u003c\/strong\u003e\u003cspan\u003eSourced from a north-facing site beneath forest cover with clay-rich soils, a parcel selection in Vaillons, the 2023 Chablis 1er Cru Les Lys is among the most quintessentially Chablisien wines in the portfolio and is harvested around a week later than the fruit that enters the Vaillons bottling. It offers aromas of oyster juice, white flowers, lemon oil and Granny Smith apple, followed by a medium- to full-bodied, incisive and pure palate that is elegant yet racy and fresh, concluding with a long, saline finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eVinous:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eThe 2023 Chablis Les Lys 1er Cru comes from a single hectare of vines. Lime, red apple and touches of orange pith and peach skin develop in the glass. The palate is well balanced with a taut line of acidity, silky smooth, very composed with a lot of finesse on the finish. This is one of the domaine's hidden gems and should not be under-estimated.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e92 Jasper Morris:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eClear pale lemon yellow. The nose is taking coaxing but has the precision. Very good tension, still with delicacy despite the concentration, nothing dilute here, good tension with a little bitterness at the back. Barrel sample: 90-92\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Wine Enthusiast: \u003c\/strong\u003e\u003cspan\u003eThis is a particularly well-balanced Cha- blis. Aromas of green apple, lightly browned toast, and lilac open on the nose accented by dried white blos- som. The saline-dusted palate washes across crushed shells and rides a wave of chalky acidity that becomes more emergent on the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eElegant, cool and mineral-driven — a beautifully precise Premier Cru Chablis combining floral finesse, chalky freshness and a lingering saline finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWilliam Fèvre Chablis 1er Cru Les Lys 2023\u003c\/h2\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":53861702009115,"sku":"210000060951","price":79.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/lum4d2xrxufdznso3viu.jpg?v=1788286762"},{"product_id":"william-fevre-chablis-grand-cru-bougros-2023-750ml-introductory-offer-price-deep-discount","title":"William Fevre Chablis Grand Cru Bougros 2023 750ml (Introductory Offer)","description":"\u003cp\u003e\u003cstrong\u003ePowerful · Mineral · Chalky · Saline · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrand Cru Chablis of remarkable depth, combining ripe fruit, crushed-stone minerality and a long, saline finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine William Fèvre’s \u003cstrong\u003eChablis Grand Cru Bougros 2023\u003c\/strong\u003e is a superb expression of one of Chablis’ seven celebrated Grand Cru climats. Located at the western end of the Grand Cru slope, Bougros is traditionally known for producing wines of greater breadth, richness and power while retaining the vibrant acidity and mineral character that distinguish the finest Chablis.\u003c\/p\u003e\n\u003cp\u003eProduced entirely from \u003cstrong\u003eChardonnay\u003c\/strong\u003e, the 2023 Bougros combines impressive concentration with remarkable freshness. The wine opens with aromas of ripe pear, peach and apple alongside citrus peel, white flowers and subtle notes of beeswax. As it develops, layers of chalk, crushed stone and marine-inflected minerality emerge.\u003c\/p\u003e\n\u003cp\u003eThe palate is broad and beautifully textured, with generous fruit balanced by bright, energetic acidity. There is richness here, but also precision: citrus, orchard fruit and mineral flavors build through the palate toward a persistent, dry and distinctly \u003cstrong\u003esaline finish\u003c\/strong\u003e. Despite its concentration, the wine remains elegant and beautifully composed.\u003c\/p\u003e\n\u003cp\u003eWilliam Fèvre’s Bougros is produced from mature vines, many approximately \u003cstrong\u003e60 to 70 years old\u003c\/strong\u003e, growing in the deep soils of this historic Grand Cru. The maturity of the vines contributes depth and concentration while the domaine’s restrained approach in the cellar allows the character of the vineyard to remain at the forefront.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2023 vintage\u003c\/strong\u003e is particularly compelling, offering the generous texture associated with Bougros alongside excellent tension and freshness. It is already expressive with appropriate aeration, but its structure and mineral backbone make it an excellent candidate for extended cellaring.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003eAn exceptional partner for \u003cstrong\u003eoysters, lobster, langoustines, scallops and other shellfish\u003c\/strong\u003e, as well as grilled or roasted fish. Its combination of richness and acidity also works beautifully with poultry, veal and white meats, particularly dishes finished with butter or delicate cream sauces.\u003c\/p\u003e\n\u003ch3\u003eProfessional Ratings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e95 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eImagine your tongue licking wet stones with crushed seashells. Dense and chalky at the same time, with broad, medium- to full-bodied character and a long, salty finish. Elegant and pithy. Drink or hold.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eJasper Morris:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eMid lemon yellow. The bouquet is surprisingly reticent, but suggests body to follow. The 2023 Bougros has retained a fresh white fruit on the palate, plenty of energy behind, nicely balanced because Bougros can be clumsy, with fine length. Barrel sample: 91-93\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e93 Robert Parker's Wine Advocate:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eSourced from 60- to 70-year-old vines rooted in deep soils and invariably among the richer, more muscular wines in the range, the 2023 Chablis Grand Cru Bougros delivers aromas of peach, orange oil, beeswax, honeysuckle and pear. Medium- to full-bodied, ample and fleshy, it possesses a rich core of fruit underpinned by ripe yet lively acidity. It is the fleshier and most demonstrative wine in the lineup.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Vinous: \u003c\/strong\u003e\u003cspan\u003eThe 2023 Chablis Bougros Grand Cru comes from 4 hectares of vines. It has a complex bouquet with lemon thyme, crushed rocks and lime aromas, well-defined and focused. The palate is very composed and steely, a subtle reductive element here, fine weight with an elegant finish. Not the most powerful of the domaine's Grand Cru, but it has panache.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eBarrel Sample: 91-93\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eRich yet precise, powerful yet mineral — a Grand Cru Chablis with impressive depth, brilliant freshness and a lingering saline finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":53861702205723,"sku":"210000060952","price":149.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/pakecbpdri4okebzeyor.jpg?v=1788286785"},{"product_id":"william-fevre-chablis-grand-cru-bougros-cote-bouguerots-2023-750ml-introductory-offer-price-deep-discount","title":"William Fevre Chablis Grand Cru Bougros Cote Bouguerots 2023 750ml (Introductory Offer)","description":"\u003cp\u003e\u003cstrong\u003eChiseled · Mineral · Saline · Powerful · Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA profound Grand Cru Chablis combining extraordinary mineral intensity, vibrant citrus and a long, crystalline finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAmong the most distinctive wines in the William Fèvre portfolio, \u003cstrong\u003eBougros Côte Bouguerots Grand Cru 2023\u003c\/strong\u003e comes from a remarkable parcel at the lower, dramatically steep portion of the Bougros Grand Cru vineyard, close to the Serein River.\u003c\/p\u003e\n\u003cp\u003eWhile classic Bougros is often known for its broad, generous and powerful character, \u003cstrong\u003eCôte Bouguerots offers a very different expression\u003c\/strong\u003e. Cooler nights and the steep slope contribute remarkable freshness, tension and mineral definition, creating a Chablis of exceptional precision and energy.\u003c\/p\u003e\n\u003cp\u003eThe vineyard rises on an incline of approximately \u003cstrong\u003e40%\u003c\/strong\u003e, one of the steepest sections of the Chablis Grand Cru hillside. William Fèvre's Côte Bouguerots holding totals approximately \u003cstrong\u003e2.2 hectares\u003c\/strong\u003e, with the majority of the vines planted in 1979. The combination of mature vines, steep exposure and Chablis' celebrated Kimmeridgian soils gives this wine its extraordinary concentration and unmistakable mineral character.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2023 vintage\u003c\/strong\u003e opens with an expressive yet finely controlled bouquet of lemon zest, lime, white peach and pear, layered with delicate white flowers, oyster shell, chalk and subtle marine notes.\u003c\/p\u003e\n\u003cp\u003eOn the palate, it is concentrated and beautifully structured, showing remarkable purity and energy. Citrus and ripe stone fruit are framed by vivid acidity and a pronounced mineral backbone. Notes of crushed stone, chalk and sea spray run through the wine, leading to an exceptionally long, clean and \u003cstrong\u003esaline finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThere is impressive power beneath the surface, yet the wine remains elegant and finely chiseled. Its combination of concentration, freshness and mineral tension makes Côte Bouguerots one of the most compelling and age-worthy expressions in the William Fèvre range.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003eA magnificent partner for \u003cstrong\u003eoysters, lobster, langoustines, scallops and crab\u003c\/strong\u003e, as well as grilled or roasted fish. It is equally impressive with Dover sole, turbot, poultry, veal and refined dishes finished with butter or delicate cream sauces.\u003c\/p\u003e\n\u003cp\u003eServe lightly chilled rather than excessively cold to allow the wine's aromatic complexity, texture and minerality to fully emerge.\u003c\/p\u003e\n\u003ch3\u003eProfessional Ratings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e95 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eDecanter Magazine:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eInitially a bit restrained, the fruit opens up on the palate with notes of white peach, nectarine and Mirabelle plums, accented with a salty minerality and a hint of spice. Chiselled and fine but still impressively powerful. Fèvre owns more than a third of Bougros; 2ha are located in this unique parcel that rises steeply from the river in south-southwest-facing slopes, producing this exotic, concentrated wine that will live for decades.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Jasper Morris: \u003c\/strong\u003e\u003cspan\u003eThe usual lime tint to the pale colour. Wonderfully chiselled, not seeing the sunshine here, just the vineyard. A burst of concentrated fruit through the middle, a pure kimmeridgian streak of energy, breadth and depth together, powerful all the way through. Barrel sample: 93-95\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eLimey, mineral and chalky nose with lots of marine substances and some green citrus. Pure energy, with excellent texture, precision and agility. Long, limpid and saline finish.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Robert Parker's Wine Advocate: \u003c\/strong\u003e\u003cspan\u003eSourced from a site closer to the river, defined by a steep 40% gradient and cooler nights, the 2023 Chablis Grand Cru Bougros Côte Bouguerots is entirely different from the fleshy, muscular Bougros bottling. It offers aromas of lemon oil, oyster shell and white flowers. Medium- to full-bodied, it is taut and structured, with bright acidity, ample dry extract and a long finish. Stylistically, it recalls Les Preuses more than the usual Bougros archetype. Of the 2.2 hectares, 1.8 were planted in 1979.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eWine Spectator\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan\u003ehis is generous, displaying peach, apple, lemon verbena and grapefruit flavors. Corralled by vivid acidity that emerges midpalate and defines the stone fruit and mineral finish. Approachable now for its fleshy appeal and harmony. Drink now through 2036.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIntense, crystalline and deeply mineral — a rare Grand Cru Chablis where power meets extraordinary precision, freshness and saline energy.\u003c\/strong\u003e\u003c\/p\u003e\u003ch2\u003eWilliam Fèvre Chablis Grand Cru Bougros Côte Bouguerots 2023\u003c\/h2\u003e\n","brand":"67Wine","offers":[{"title":"Default Title","offer_id":53861702369563,"sku":"210000060953","price":201.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/xgqc0hr1l2bgqng1yz4x.jpg?v=1788286808"},{"product_id":"william-fevre-chablis-grand-cru-les-preuses-2023-750ml-introductory-offer-price-deep-discount","title":"William Fevre Chablis Grand Cru Les Preuses 2023 750ml (Introductory Offer Price)","description":"\u003cp\u003e\u003cstrong\u003eElegant · Mineral · Floral · Saline · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA beautifully refined Grand Cru Chablis, combining crystalline minerality, citrus purity and remarkable depth with a long, saline finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine William Fèvre’s \u003cstrong\u003eChablis Grand Cru Les Preuses 2023\u003c\/strong\u003e is one of the estate’s most elegant and sophisticated expressions of Grand Cru Chablis. Les Preuses is celebrated for producing wines of exceptional finesse—combining the concentration expected from a Grand Cru with remarkable freshness, floral complexity and an unmistakable mineral character.\u003c\/p\u003e\n\u003cp\u003eWilliam Fèvre owns approximately \u003cstrong\u003e2.5 hectares in Les Preuses\u003c\/strong\u003e, divided between two distinct parcels. One lies on the flatter, south-facing portion of the vineyard, while the second is planted on deeper soils. Together they create a wine that beautifully balances richness and texture with the tension, precision and minerality for which the climat is renowned.\u003c\/p\u003e\n\u003cp\u003eThe vineyard’s clay-rich soils over limestone help retain moisture while maintaining excellent drainage, contributing both concentration and freshness. William Fèvre’s restrained approach in the cellar, including careful use of older French oak, keeps the vineyard firmly at the center of the wine.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2023 Les Preuses\u003c\/strong\u003e opens with a beautifully expressive bouquet of lemon zest, citrus oil and ripe orchard fruit, joined by white flowers, subtle orange peel and delicate smoky notes. With air, distinctly Chablisienne nuances of oyster shell, flint, chalk and sea spray emerge.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the wine is both \u003cstrong\u003eround and beautifully precise\u003c\/strong\u003e. There is impressive depth and concentration, yet the texture remains graceful and finely etched. Bright citrus and white fruit are carried by vibrant acidity, while layers of crushed stone, chalk and marine minerality provide remarkable tension.\u003c\/p\u003e\n\u003cp\u003eThe finish is exceptionally persistent, stony and saline, leaving an impression of purity and effortless elegance. Compared with the broader power of Bougros, \u003cstrong\u003eLes Preuses tends toward finesse, refinement and mineral transparency\u003c\/strong\u003e, making it one of the most graceful Grand Cru expressions in the William Fèvre portfolio.\u003c\/p\u003e\n\u003cp\u003eThis is a Grand Cru that can be enjoyed for its youthful energy and purity, but its structure, acidity and concentration also promise \u003cstrong\u003eexcellent aging potential\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003eAn exceptional companion to \u003cstrong\u003eoysters, lobster, scallops, langoustines and crab\u003c\/strong\u003e, as well as grilled or roasted fish such as turbot, halibut and Dover sole.\u003c\/p\u003e\n\u003cp\u003eIts combination of texture, acidity and minerality also makes it superb with roast poultry, veal, creamy seafood dishes, delicate mushroom preparations and refined butter-based sauces.\u003c\/p\u003e\n\u003cp\u003eServe lightly chilled rather than extremely cold to allow its floral aromas, texture and complex mineral character to fully develop.\u003c\/p\u003e\n\u003ch3\u003eProfessional Ratings\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e96 Jasper Morris:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eA stunning nose, a little wrapping of seaweed around the stones. Perfectly balanced, then just when you are enjoying the subtlety, you sense the huge block of central white fruit as well. Only a little bit spicy, in fact even quite juicy at the finish. A long-term keeper, potentially a magnificent Preuses. The texture of a silk cravat suggests Didier Seguier. \u003c\/span\u003e\u003cspan\u003eBarrel Sample: 94-96\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 James Suckling: \u003c\/strong\u003e\u003cspan\u003eIncisive minerality and flintiness in depth, with seashells and lemon zest. Elegant yet round and punchy, with a very stony, zesty finish. Long and saline.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Robert Parker's Wine Advocate: \u003c\/strong\u003e\u003cspan\u003eSourced from an east-facing slope that yields one of the racier and more ethereal wines in the range, the 2023 Chablis Grand Cru Les Preuses opens with aromas of oyster liquor, orange peel, white flowers and lemon oil. Medium- to full-bodied, taut and tensile, it is nakedly chalky, incisive and searingly saline. The site is so steep that special cable equipment is employed for its cultivation.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Wine Spectator: \u003c\/strong\u003e\u003cspan\u003eThis is rich and interwoven with peach, yellow plum, earth, stone and oyster shell aromas and flavors. Tangy and mouthwatering, with terrific harmony and a long, citrus- and mineral-tinged aftertaste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points — Burghound\u003c\/strong\u003e\u003cbr\u003eAn expressive and layered Grand Cru showing citrus, floral and marine nuances with impressive density, intensity and a long, serious finish.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eElegant, crystalline and intensely mineral — a sophisticated Grand Cru Chablis where depth and richness meet extraordinary finesse, freshness and saline precision.\u003c\/strong\u003e\u003c\/p\u003e\u003ch2\u003eWilliam Fèvre Chablis Grand Cru Les Preuses 2023\u003c\/h2\u003e\n","brand":"67Wine","offers":[{"title":"Default Title","offer_id":53861702533403,"sku":"210000060954","price":182.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/luekcisuf7nvvveaw6k5.jpg?v=1788286833"},{"product_id":"william-fevre-chablis-1er-cru-montmains-2023-750ml-introductory-offer","title":"William Fevre Chablis 1er Cru Montmains 2023 750ml (Introductory Offer)","description":"\u003cp\u003e\u003cstrong\u003eMineral · Fresh · Elegant · Precise · Persistent\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA beautifully structured Premier Cru Chablis with orchard fruit, floral lift and classic mineral tension.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine William Fèvre’s \u003cstrong\u003eChablis 1er Cru Montmains 2023\u003c\/strong\u003e is a refined expression of one of Chablis’ most respected Premier Cru vineyards. Montmains is known for producing wines with excellent freshness, firm mineral structure and the ability to develop beautifully with time.\u003c\/p\u003e\n\u003cp\u003eUnder longtime winemaker \u003cstrong\u003eDidier Séguier\u003c\/strong\u003e, William Fèvre brings together fruit from multiple parcels across Montmains, including sections of Forêts and Butteaux. The result is a wine that combines the vineyard’s characteristic restraint and mineral grip with impressive depth, elegance and persistence. :contentReference[oaicite:0]{index=0}\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2023 vintage\u003c\/strong\u003e opens with delicate aromas of white blossom, freshly cut golden apple and subtle brioche, joined by notes of green apple, gooseberry, acacia flower and gentle spice.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the wine is \u003cstrong\u003elively, fresh and beautifully balanced\u003c\/strong\u003e. Bright orchard fruit is carried by crisp acidity, while a firm mineral backbone adds structure and definition. There is excellent substance beneath the freshness, giving the wine both immediate appeal and the potential to develop additional complexity in the cellar.\u003c\/p\u003e\n\u003cp\u003eThe finish is long, precise and persistent, with a cool mineral character and subtle saline quality that are unmistakably Chablis.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003ePair with \u003cstrong\u003eoysters, scallops, crab, lobster and grilled white fish\u003c\/strong\u003e, as well as roast chicken, veal, creamy seafood dishes and fresh goat cheese. Its combination of freshness and structure also makes it an excellent partner for dishes finished with light butter or cream sauces.\u003c\/p\u003e\n\u003cp\u003eServe lightly chilled to allow the wine’s floral aromas, orchard fruit and mineral complexity to fully emerge.\u003c\/p\u003e\n\u003ch3\u003eProfessional Ratings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e95 Decanter Magazine: \u003c\/strong\u003e\u003cspan\u003eIn the hands of Fèvre winemaker Didier Séguier, premier cru Montmains has a certain initial reserve. But with time, the green apple and gooseberry notes, touched with acacia blossoms and spice, open up on the palate. The texture is lively and fresh, yet there is substance here as well. The grapes are assembled from 10 parcels throughout Montmains, including some in Forêts and Butteaux. Séguier explains that Butteaux is deep in the valley and further from the Serein so it ripens later. The grapes are fermented in tank and older casks for 40–50% of the harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Jasper Morris: \u003c\/strong\u003e\u003cspan\u003eAssembled earlier today, so cloudy and this procedure also masks the nose. Classic Montmains behind, with the usual reductive grip, yet also some elegance, very persistent. The lees were first class, says Didier Seguier and this certainly has the makings of a first class Montmains. Barrel sample: 91-94\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Wine Enthusiast: \u003c\/strong\u003e\u003cspan\u003eDelicate aromas of white blossom, brioche, freshly cut golden apple, and dried grass draw in the nose with feathery opulence. The palate is rich with citrusy acidity that plays second fiddle to fall-rip- ened orchard fruit that washes across wet stone on the finish. Editor’s Choice.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eLovely elegance with a chalky, marine-like character to the nose, along with lime and minerals. Medium weight, with chalky notes and some white fruit leading to a pithy, lightly salty, bitter finish. Very attractive.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Wine Spectator: \u003c\/strong\u003e\u003cspan\u003eThere’s a sleek feel to this white despite its rich texture, revealing lemon, apple and flint flavors, plus a hint of honey. Harmonious and enticing, this ends with citrus and stone elements. Shows fine expression and length.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eThe Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh, elegant and mineral-driven — a classic Premier Cru Chablis with beautiful tension, depth and a long, precise finish.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":53861702959387,"sku":"210000060949","price":79.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/hdvqidbgtrmreuk0yxwj.jpg?v=1788280110"},{"product_id":"william-fevre-chablis-grand-cru-les-clos-2022-750ml-introductory-offer","title":"William Fevre Chablis Grand Cru Les Clos 2022 750ml (Introductory Offer)","description":"\u003cp\u003e\u003cstrong\u003ePowerful · Mineral · Structured · Saline · Age-Worthy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA profound Grand Cru Chablis with remarkable concentration, old-vine depth and a long, mineral finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine William Fèvre’s \u003cstrong\u003eChablis Grand Cru Les Clos 2022\u003c\/strong\u003e is a serious and commanding expression of one of the most celebrated vineyards in Chablis. Les Clos is renowned for producing wines of exceptional structure, power and longevity, and William Fèvre’s 2022 captures that character with impressive purity and depth.\u003c\/p\u003e\n\u003cp\u003eThe domaine owns approximately \u003cstrong\u003e4.1 hectares within Les Clos\u003c\/strong\u003e, with its parcels situated toward the top of the hill. A significant portion of the vines are remarkably old, with roughly half planted by William Fèvre’s father in the \u003cstrong\u003e1940s and 1950s\u003c\/strong\u003e. These mature vines contribute extraordinary concentration, complexity and mineral intensity to the finished wine. :contentReference[oaicite:0]{index=0}\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2022 vintage\u003c\/strong\u003e opens gradually in the glass, revealing aromas of ripe citrus rind, crisp orchard fruit and delicate white flowers, framed by a subtle touch of youthful reduction. The bouquet is restrained at first, but there is an unmistakable sense of purity and depth beneath the surface.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the wine is \u003cstrong\u003efull-bodied, dense and satiny\u003c\/strong\u003e, with layers of white fruit, lemon, green apple and mineral character. Vibrant acidity provides energy and lift, while a pronounced chalky and saline quality gives the wine remarkable definition.\u003c\/p\u003e\n\u003cp\u003eThere is tremendous concentration here, but also finesse. The wine carries both power and precision, building across the palate toward a long, stony finish marked by citrus, white peach and persistent salty minerality.\u003c\/p\u003e\n\u003cp\u003eAmong William Fèvre’s Grand Cru bottlings, Les Clos is one of the most structured and substantial. It is a wine built for the cellar, with the depth, acidity and mineral backbone to develop additional complexity over many years.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003ePair with \u003cstrong\u003elobster, langoustines, scallops, Dover sole, turbot and other rich seafood\u003c\/strong\u003e, as well as roast poultry, veal and refined dishes prepared with beurre blanc or delicate cream sauces.\u003c\/p\u003e\n\u003cp\u003eIts combination of richness, acidity and mineral intensity also makes it an excellent partner for mature cheeses and more elaborate seafood preparations.\u003c\/p\u003e\n\u003cp\u003eServe lightly chilled to allow the wine’s texture, old-vine concentration and mineral complexity to fully emerge.\u003c\/p\u003e\n\u003ch3\u003eProfessional Ratings\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e98 \u003c\/span\u003e\u003cspan\u003eJasper Morris: \u003c\/span\u003e\u003cspan\u003eMostly from old vines, a good half planted between 1948 and 1952. Translucent lemon and lime colour. The bouquet is not ready to unfurl yet there is a sense of sublime purity about the nose. A wine in perfect harmony on its wide bench of white fruit. Just a little touch of spice behind, good acidity. Sign up for this! Barrel Sample: 95-98\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e96 \u003c\/span\u003e\u003cspan\u003eRobert Parker's Wine Advocate: \u003c\/span\u003e\u003cspan\u003eThe 2022 Chablis Grand Cru Les Clos is a serious, structured wine, unwinding in the glass with aromas of ripe, waxy citrus rind, crisp orchard fruit and white flowers, framed by a deft touch of youthful reduction. Full-bodied, dense and satiny, it's layered, concentrated and multidimensional, with the most structure and substance of any wine in the range, but also the greatest need for patience to realize all its considerable potential. Rating:-96+\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e95 \u003c\/span\u003e\u003cspan\u003eDecanter: \u003c\/span\u003e\u003cspan\u003eSmall yield, very concentrated, with masses of density on the palate. Plenty of drive and energy but has finesse to balance out the power. White peach fruit characters, vibrant acidity and a pronounced mineral, salty finish. Very long future ahead. Fèvre owns 4.1ha of the 25ha total within Les Clos. Its plots situated on the top of the hill, with 50% of the vines planted by William Fèvre's father in the 1940s and 1950s.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e93 \u003c\/span\u003e\u003cspan\u003eVinous: \u003c\/span\u003e\u003cspan\u003eThe 2022 Chablis Les Clos Grand Cru has a surprisingly primal bouquet with gooseberry, melon, fruits de mer and citrus peel, with more oyster shell scents developing as it opens, though never quite achieving the flair of the Valmur. The palate is well-balanced, steely and strict, with fine intensity and a saline finish. But it doesn't quite have the precision of Fevre's best cuvées at the moment. \u003c\/span\u003e\u003cspan\u003eBarrel Sample: 91-93\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e92 \u003c\/span\u003e\u003cspan\u003eWine Spectator: \u003c\/span\u003e\u003cspan\u003eGreengage, apple, lemon and mineral flavors are aligned with a bright structure and chalky texture in this lively white. Dynamic and balanced, with a lingering aftertaste of stone and stone fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThe Style\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003ePowerful, concentrated and deeply mineral — a monumental Grand Cru Chablis with remarkable old-vine depth, vibrant acidity and exceptional aging potential.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":53862021071131,"sku":"210000060955","price":189.67,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/yyusb7pzgskjdw1rswnt.jpg?v=1788454840"}],"url":"https:\/\/67wine.com\/collections\/william-fevre-chablis-at-its-purest.oembed","provider":"67","version":"1.0","type":"link"}