Champagne (Varietal) Wine

It’s a very important cuvée in the grand scheme of Champagne: one of the best and most consistent of the bargain set_read more

The palate is seductive, richly flavorful and smooth combining generosity and subtlety, fullness and vigor, followed by a delicately fresh crispiness (fruit with seeds), to reveal the magical balance of Champagne_read more

A complex, reliable Champagne that would show well in all occasions thanks to its freshness and class_read more

This Champagne gets better and better. It has a fine dryness with a crisp apple and citrus character. That goes with the touches of maturity that give the wine fine balance_read more

Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together_read more

This bottling has just the right amount of maturity, hinting at toast while guarding every iota of fruitiness_read more

On the palate the crispy, precise attack is followed by exuberant aromas of fresh pineapple, freshly cut and crisp, passion fruit, kiwi and coconut, nuanced with tangy citrus_read more

Vibrant, finely cut acidity structures this seamlessly integrated version, with layered flavors of poached apple, quince, honey and candied ginger_read more

A nose that reveals yellow fruits such as apricots, peaches and dried fruit, this cuvée is ideally suited to be enjoyed in the summer months_read more

Pol Roger's nonvintage cuvée is perfectly in the house style with its great balance and poise between crisp dryness and a softer character_read more

This wine is an ideal accompaniment for Breton lobster and cream sauce, sole morel mushrooms, chicken brochettes with citronella_read more

Delicate and understated with freshly baked bread, candied lemon and some red fruit characteristics shining through_read more

Champagne Blanc de Meunier - particularly vertical, where acidity, minerality and fine perlage invite champagne lovers to sip it_read more

A brilliant and intense golden yellow in color. An intense and rich nose with notes of dried fruit (almonds and hazelnuts) as well as toasted or grilled aromas_read more